Description
Championship-winning Rub!! Three Little Pigs ‘Memphis-Style’ BBQ Rub was developed for beef, and is especially good on brisket, thick steaks, prime rib, ribs, or tri tip. It works well on a very hot grill or smoker, since it has little sugar. ‘Memphis-Style’ BBQ Rub gets its distinctive flavour from a healthy dose of fresh ground black, white, and red pepper topped off with a hit of Worcestershire powder, coarse kosher salt, and other spices. ‘Memphis-Style’ BBQ Rub is a natural on hamburgers and pork chops and makes a great table condiment when you desire to create an extra peppery flavour. Three Little Pigs Barbecue is regarded by many as the best Kansas City barbecue they’ve ever tasted.
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-
INGREDIENTS & ALLERGENS: Salt, spices, sugar, sodium diacetate, corn starch, dehydrated onion and garlic, tomato powder, monosodium glutamate, caramel colour, torula yeast, malic acid, natural flavours, citric acid, guar gum, less than 2% calcium stearate to prevent caking.
ALLERGEN SUMMARY: ————-
OTHER PRODUCT INFO: —-Fat Free——–
Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 48g
Frank –
Love the flavour. I used this on my comp pork butts. I recommend this product.