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New products, including several Accessories, have arrived in stock.
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Wicked Que Competition Beef & Pork Injection - 226g (8 oz)

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Created for both pork and beef!

For brisket, mix 3 Tbl of injection, 1 Tbl 180 Brisket rub (run through coffee grinder), 1/2 Tbl beef paste with 16oz of spring water.  Heat on a stove to disolve.

For pork, do the same as above but use 1 Tbl Classic BBQ Blend and no beef paste.  

Refrigerate the injection mixture until ready for competition.

NOW: £9.95
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Wicked Que Competition Beef & Pork Injection - 226g (8 oz) | BBQ Gourmet

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