Description
Mix 1/3 Cup (2.0 oz) with 1 Cup Water or Juice for use with 12 Lbs of Meat
RECOMMENDED FOR…BEEF——–
INGREDIENTS & ALLERGENS: hydrolysed corn & SOY protein, salt, monosodium glutamate, sodium phosphate (10%), xanthan gum.
ALLERGEN SUMMARY: -SOYA————
OTHER PRODUCT INFO: ————
Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 0.525g
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