Currency:

GBP, £
  • EUR, €
WOOCS v.1.3.4.2

Language:

[gtranslate]
Loading...
R109 - Blues Hog BBQ 'Original' Dry Rub - 155g (5.5 oz)01
Move your mouse over image or click to enlarge
360

Blues Hog BBQ ‘Original’ Dry Rub – 155g (5.5 oz)

 SKU: R109  Categories: , , , , ,
 EAN:
EAN:
Loading...

Description

Blues Hog Dry Rub acts as a dry marinade by combining a unique blend of spices which enhance the natural flavour of pork, beef, poultry, and wild game and compliments vegetables as well. Blues Hog Dry Rub is ideal for the grill, oven, or slow cooker. It has helped many barbecue teams win major competitions and has been known to sit on the kitchen table next to the salt and pepper shaker.

RECOMMENDED FOR…-PORK-POULTRY–VENISON & GAME–FRUIT & VEG–

INGREDIENTS & ALLERGENS: paprika, salt, chili powder, sugar, spices including MUSTARD, onion, garlic.

ALLERGEN SUMMARY: —–MUSTARD——–

OTHER PRODUCT INFO: —-Fat Free——–

Nutrition Typical Values per 100g: Energy 1046kJ/250kcal, Fat 0g, of which Saturates 0g, Carbohydrates 50g, of which Sugars 33g, Protein 17g, Salt 25g

Additional information

Weight 0.2 kg
Dimensions 5.7 × 5.7 × 13 cm
Brand

Fits in Display Stands

Units per Case

units per case
nutrition data
ingredients & allergens
allergen-free
msg-free
gluten-free
other info
recommended usage summary

1 review for Blues Hog BBQ ‘Original’ Dry Rub – 155g (5.5 oz)

5.0
Based on 1 review
5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%
  1. Wiltshirejohn from errr Wiltshire   

    Tried the Blues Hog Dry Rub on chicken pieces – a fairly light application. They were grabbed off the Weber as fast as I could cook them. Not many people identified that a rub had been used but EVERYBODY said TASTY ! Next time I shall try a heavier application. 

    Was this review helpful to you?
    Yes
    No
Add a review

Your email address will not be published. Required fields are marked *

Loading...

Description

Blues Hog Dry Rub acts as a dry marinade by combining a unique blend of spices which enhance the natural flavour of pork, beef, poultry, and wild game and compliments vegetables as well. Blues Hog Dry Rub is ideal for the grill, oven, or slow cooker. It has helped many barbecue teams win major competitions and has been known to sit on the kitchen table next to the salt and pepper shaker.

RECOMMENDED FOR…-PORK-POULTRY–VENISON & GAME–FRUIT & VEG–

INGREDIENTS & ALLERGENS: paprika, salt, chili powder, sugar, spices including MUSTARD, onion, garlic.

ALLERGEN SUMMARY: —–MUSTARD——–

OTHER PRODUCT INFO: —-Fat Free——–

Nutrition Typical Values per 100g: Energy 1046kJ/250kcal, Fat 0g, of which Saturates 0g, Carbohydrates 50g, of which Sugars 33g, Protein 17g, Salt 25g

Additional information

Weight 0.2 kg
Dimensions 5.7 × 5.7 × 13 cm
Brand

Fits in Display Stands

Units per Case

units per case
nutrition data
ingredients & allergens
allergen-free
msg-free
gluten-free
other info
recommended usage summary

1 review for Blues Hog BBQ ‘Original’ Dry Rub – 155g (5.5 oz)

5.0
Based on 1 review
5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%
  1. Wiltshirejohn from errr Wiltshire   

    Tried the Blues Hog Dry Rub on chicken pieces – a fairly light application. They were grabbed off the Weber as fast as I could cook them. Not many people identified that a rub had been used but EVERYBODY said TASTY ! Next time I shall try a heavier application. 

    Was this review helpful to you?
    Yes
    No
Add a review

Your email address will not be published. Required fields are marked *

£ 7.95

  • EUR: € 9.54

184 in stock

Allergen Information

Recommendations

1

This website uses cookies to ensure you get the best experience on our website. More Info