Blues Hog ‘Honey Mustard’ BBQ Sauce is a thick, golden gourmet sauce with the sweet taste of honey combined with the zesty taste of prepared mustard with an exotic blend of spices to nurture the flavours. Excellent for use as a dipping sauce and a basting sauce, we have even used it as a delicious salad dressing!
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER
INGREDIENTS & ALLERGENS: MUSTARD (vinegar, MUSTARD seed, salt, turmeric & spices), white sugar, water, apple cider, honey, ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, spices, onion powder, natural flavouring), salt, spices including paprika, Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel colour, sugar, spices, anchovies [FISH], natural flavours [SOY], tamarind extract, SULPHITING AGENTS), dried garlic.
ALLERGEN SUMMARY: -SOYA–FISH–MUSTARD——–SULPHITES
OTHER PRODUCT INFO: -Gluten Free———–
Nutrition Typical Values per 100g: Energy 582kJ/139kcal, Fat 3g, of which Saturates 3g, Carbohydrates 28g, of which Sugars 22g, Protein 3g, Salt 0.775g
| Weight | 0.68 kg |
|---|
| units per case | |
|---|---|
| nutrition data | |
| ingredients & allergens | |
| allergen-free | |
| msg-free | |
| gluten-free | |
| other info | |
| recommended usage summary |
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Blues Hog ‘Honey Mustard’ BBQ Sauce is a thick, golden gourmet sauce with the sweet taste of honey combined with the zesty taste of prepared mustard with an exotic blend of spices to nurture the flavours. Excellent for use as a dipping sauce and a basting sauce, we have even used it as a delicious salad dressing!
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER
INGREDIENTS & ALLERGENS: MUSTARD (vinegar, MUSTARD seed, salt, turmeric & spices), white sugar, water, apple cider, honey, ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, spices, onion powder, natural flavouring), salt, spices including paprika, Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel colour, sugar, spices, anchovies [FISH], natural flavours [SOY], tamarind extract, SULPHITING AGENTS), dried garlic.
ALLERGEN SUMMARY: -SOYA–FISH–MUSTARD——–SULPHITES
OTHER PRODUCT INFO: -Gluten Free———–
Nutrition Typical Values per 100g: Energy 582kJ/139kcal, Fat 3g, of which Saturates 3g, Carbohydrates 28g, of which Sugars 22g, Protein 3g, Salt 0.775g
| Weight | 0.68 kg |
|---|
| units per case | |
|---|---|
| nutrition data | |
| ingredients & allergens | |
| allergen-free | |
| msg-free | |
| gluten-free | |
| other info | |
| recommended usage summary |
Tangy, mustard-y and deeeericious! Excellent with smoked spare ribs and pulled pork although it is quite addictive. I’m totally willing to trade my neighbours TV for some more. Blues Hog makes some great sauces – their Original and Tennessee Red BBQ sauce is fantastic.
Good stuff, not your traditional honey mustard, more like a smoky mustard-based BBQ sauce. I’ve used it on hotdogs, burgers, and chicken. Would probably also make do as a good marinade.
YUMMY!!!!! It’s my new Go-To for everything!!!
Grate value and taste
Perfect compliment to grilled sausage. Slice sausage into bite sized pieces and dip in sauce.
Ask a question
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£10.95
66 in stock
No allergy summary is available.
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A Frequent Shopper (verified owner) –
Tangy, mustard-y and deeeericious! Excellent with smoked spare ribs and pulled pork although it is quite addictive. I’m totally willing to trade my neighbours TV for some more. Blues Hog makes some great sauces – their Original and Tennessee Red BBQ sauce is fantastic.
Andrew Tyler (verified owner) –
Good stuff, not your traditional honey mustard, more like a smoky mustard-based BBQ sauce. I’ve used it on hotdogs, burgers, and chicken. Would probably also make do as a good marinade.
Nicole J Champagne (verified owner) –
YUMMY!!!!! It’s my new Go-To for everything!!!
Jojo1980 (verified owner) –
Grate value and taste
A Customer (verified owner) –
Perfect compliment to grilled sausage. Slice sausage into bite sized pieces and dip in sauce.