The wait is over! The new ‘Cajun Blend’ spice is here is here for your ‘Kicked UP’ recipes!! Use the Cajun Blend on just about everything you use the original blend of Chupacabra seasoning on. It’s spicier, with a few extra ‘herbs’. Takes all ‘Seafood Boils’ and fish products to the next level!!
RECOMMENDED FOR…BEEF-PORK-POULTRY-FISH & SEAFOOD-VENISON & GAME-LAMB-FRUIT & VEG-ALL-PURPOSE-OTHER
INGREDIENTS & ALLERGENS: salt, spices, monosodium glutamate, garlic, paprika, sugar, brown sugar, onion, chili peppers, bell peppers, butter flavour (corn starch, modified tapioca starch, dextrose, gum arabic, artificial flavouring), lemon flavour (sugar, concentrated lemon oil, citral, silicon dioxide [free-flow agent]), citric acid, calcium stearate (free-flow agent), tenderiser (proteolytic enzyme derived from aspergillus flavus oryzae and from papaya), silicon dioxide (free-flow agent), propylene glycol (to preserve freshness), TBHQ (to preserve freshness), citric acid.
ALLERGEN SUMMARY: ————-
OTHER PRODUCT INFO: —-Fat Free——–
Nutrition Typical Values per 100g: Energy 0kJ/0kcal, Fat 0g, of which Saturates 0g, Carbohydrates 0g, of which Sugars 0g, Protein 0g, Salt 38g