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New products, including several Accessories, have arrived in stock.
within Mainland UK on orders over £40 ex VAT*
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Dizzy Pig BBQ 'Bayou-ish' Rub - 170g (6 oz) - CLEARANCE

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PLEASE NOTE - this product is being sold at half-price due to one of the following: 1) it is approaching or has passed its Best By Date; 2) it has a small amount of damage, but is still OK to use; or 3) the product has been discontinued.

Love blackened catfish, tilapia, salmon and pan-seared chicken?  Wish you could get that perfect crust on blackened fish without turning the corner into Burnsville, USA?  We know the feeling, which is why we invented Bayou-ish Blackening Seasoning, the ideal partner in crime for any Cajun-loving chef.  Its tough business to achieve that true blackening effect while maintaining flavour and enjoying the sweet caramelisation of fish, pork and veggies.  Dizzy Pig has made new inroads into blackened seasoning with the ideal balance of fresh herbs, spices, peppercorns and chilies.  The result?  A totally fresh take on this popular seasoning style.  It took Chris a few years to get there, but he did and fans are raving.  Anytime youre cooking quick with high heat, Bayou-ish is your buddy, so sub this in to any recipe.

Medium heat level - Zesty with light herb notes - Earthy chilies - Enhanced with high heat cooking

RRP: £10.95
NOW: £5.48
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Dizzy Pig BBQ 'Bayou-ish' Rub - 226g (8 oz) | BBQ Gourmet

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